Ingredients For Chicken Karaage (Japanese Fried Chicken) Recipe
2 tablespoon Soy sauce
1 tablespoon Sake
2 teaspoon Grated fresh ginger
1.5 pound Boneless, skinless chicken breasts, cut into bite-size pieces
2 cup Vegetable Oil For Frying
Nutrition value
1473
calories per serving
152 g Fat31 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
152 g Fat
31 g Protein
< 1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
1 g
Protein
31 g
Fiber
0 g
Fats
Fat
152 g
Vitamins & Minerals
Calcium
36 mg
Iron
2 mg
Vitamin A
6 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
10 mg
Vitamin B6
1 mg
Vitamin B9
16 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
21 mg
Copper
0 mcg
Magnesium
40 mg
Manganese
0 mg
Phosphorus
320 mg
Selenium
32 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment