14 ounce Can diced petite tomatoes with green chiles, drained
4.5 ounce Can green chilies, diced, or jalapenos depending on how spicy you like it
1 teaspoon Salt
0.5 teaspoon Chili powder
0.5 teaspoon Paprika
1 teaspoon Garlic powder
As required Pepper, to taste
1.5 cup Sharp cheddar cheese
2 Green onion, sliced
Nutrition value
486
calories per serving
30 g Fat37 g Protein17 g Carbs8 g FiberOther
Current Totals
30 g Fat
37 g Protein
17 g Carbs
8 g Fiber
MacroNutrients
Carbs
17 g
Protein
37 g
Fiber
8 g
Fats
Fat
30 g
Vitamins & Minerals
Calcium
438 mg
Iron
4 mg
Vitamin A
960 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
1 mg
Vitamin B9
99 mcg
Vitamin B12
0 mcg
Vitamin C
70 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
112 mg
Manganese
0 mg
Phosphorus
520 mg
Selenium
33 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
