Crunchy Chicken Casserole Recipe

Recipe By Taste Of Home

My 96-year-old mother wanted me to share her favorite recipe with Reminisce readers. I hope you enjoy it as much as our family does.

3.8
28 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Crunchy Chicken Casserole
plan
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ingredients serve

Ingredients for Crunchy Chicken Casserole Recipe

  • 0.13 cup Chopped Celery
  • 0.13 tablespoon Butter
  • 1/4 cup Cubed cooked chicken
  • 0.19 cup Cooked Rice
  • 0.13 can Condensed cream of chicken soup, undiluted
  • 0.09 cup Mayonnaise
  • 0.13 can Sliced water chestnuts; drained
  • 0.06 cup Sliced almonds
  • 1/4 tablespoon Chopped Onion
  • As required Salt and pepper
  • As required Topping
  • 0.13 tablespoon Butter, melted
  • 0.06 cup Crushed cornflakes
  • As required Sliced almonds, optional
Nutrition
value
319
calories per serving
12 g Fat13 g Protein41 g Carbs3 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    13g
  • Carbs
    41g
  • Fiber
    3g

MacroNutrients

  • Carbs
    41g
  • Protein
    13g
  • Fiber
    3g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    44mg
  • Iron
    5mg
  • Vitamin A
    119mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    14mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    4mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    74mg
  • Manganese
    < 1mg
  • Phosphorus
    191mg
  • Selenium
    9mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home