Ingredients For Cheesy Zucchini Cornbread Muffins Recipe
2 cup Self rising cornmeal mix
0.33000000000000007 cup Self rising flour
2 Egg
1 teaspoon Sugar
1.5 cup Buttermilk could use regular milk
2 tablespoon Cooking oil or bacon drippings
1 cup Shredded zucchini
1 cup Shredded cheddar cheese or cheese of your choice
tin Cooking spray for muffin tin
Nutrition value
173
calories per serving
5 g Fat15 g Protein18 g Carbs< 1 g FiberOther
Current Totals
5 g Fat
15 g Protein
18 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
18 g
Protein
15 g
Fiber
0 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
444 mg
Iron
0 mg
Vitamin A
31 mcg
Vitamin B1
0 mg
Vitamin B2
1 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
33 mcg
Vitamin B12
1 mcg
Vitamin C
4 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
42 mg
Manganese
0 mg
Phosphorus
358 mg
Selenium
13 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment