Cornbread Muffins Recipe

Recipe By Southern Plate

Ready in 30 minutes, these tasty jalapeo cornbread muffins are so easy to make, moist, and filled with cheddar, bacon, and cream cheese.

4.2
23 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Cornbread Muffins
plan
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ingredients serve

Ingredients for Cornbread Muffins Recipe

  • 1.42 ounce 2 boxes jiffy cornbread mix each
  • 1/4 cup Cheddar jack cheese blend
  • 1 piece Cooked bacon, finely chopped
  • 0.33 No.s Green jalape , finely chopped
  • 0.33 Large eggs
  • 0.11 cup Milk
  • 1.33 ounce 1 block cream cheese, at room temperature
Nutrition
value
195
calories per serving
17 g Fat6 g Protein6 g Carbs3 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    6g
  • Carbs
    6g
  • Fiber
    3g

MacroNutrients

  • Carbs
    6g
  • Protein
    6g
  • Fiber
    3g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    96mg
  • Iron
    < 1mg
  • Vitamin A
    121mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    18mg
  • Manganese
    < 1mg
  • Phosphorus
    106mg
  • Selenium
    10mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Southern Plate