It is a classic punjabi vegetarian dish which is a very popular menu in any indian restaurant. It can be prepared in many ways. In this recipe, i added some diced capsicum too. I also gave a twist by adding some cream cheese for a slightly richer version. It is a perfect side dish to any form of rice or indian bread.
Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
PHILIPS Air Fryer HD9200/90, uses up to 90% less f...
Butterfly Premium Vegetable Chopper 900 Ml, Blue
Maalpani Corporate Dry Fruits Gift Hamper Box, Gif...
Nutty Gritties Gift Box Premium Special Dry Fruits...