Chargrilled Steak With Caponata Recipe

Ingredients For Chargrilled Steak With Caponata Recipe

• 4 Scotch fillet steaks, trimmed
• 0.5 cup Red wine
• 3 Garlic cloves chopped
• 1 teaspoon Dried Thyme
• 1 tablespoon Cranberry sauce
• 2 tablespoon Olive oil
• Olive Oil Cooking Spray
• Crusty bread rolls, to serve
• 1 tablespoon Olive oil
• 2 Small red onions, finely diced
• 2 Garlic Cloves, Crushed
• 1 Eggplant, Diced
• 2 Red capsicums, diced
• 2 Celery stalks, finely diced
• 0.25 cup Red wine vinegar
• 2 tablespoon Caster sugar
• 0.25 cup Capers, rinsed, drained
• 0.6699999999999999 cup Pitted black olives, roughly chopped