Chargrilled Eggplant And Zucchini Salad Recipe

Ingredients For Chargrilled Eggplant And Zucchini Salad Recipe

• 1 Large eggplant, thinly sliced crossways
• 2 Zucchini, thinly sliced lengthways
• 1 tablespoon Olive oil
• 1 teaspoon Ground Cumin
• 0.5 teaspoon Smoked paprika
• 0.75 cup Natural yoghurt
• 1 tablespoon Tahini
• 1 Lemon, zested, juiced
• 60 gram Pkt coles australian baby rocket
• 1 cup Mint leaves
• 0.5 cup Coriander leaves
• 0.25 cup Walnuts, toasted
• 2 tablespoon Pepitas, toasted