Chargrilled Chicken With Rocket And Lemon Pearl Barley Recipe

Ingredients For Chargrilled Chicken With Rocket And Lemon Pearl Barley Recipe

• 220 gram Pearl barley
• 500 milliliter Massel salt reduced chicken style liquid stock
• 250 milliliter Water
• 2 teaspoon Olive oil
• 1 White onion, finely chopped
• 2 Garlic Cloves, Crushed
• 1 tablespoon Finely grated lemon rind
• 160 milliliter White wine
• 2 tablespoon Fresh lemon juice
• 1 bunch Rocket, ends trimmed, washed, dried, leaves shredded
• 20 gram Finely Grated Parmesan
• 2 Single chicken breast fillets
• Olive oil, extra, to brush