Ingredients For Cauliflower Pizza Bases With Antipasto Recipe
1 Head cauliflower, cut into florets
2 Coles brand australian free range eggs, lightly whisked
0.5 cup Almond meal
3 cup Pizza cheese
1 teaspoon Dried mixed herbs
0.25 cup Tomato passata
310 gram 1/2 x jar chargrilled eggplant, drained
4 Whole artichokes in brine, drained, halved
8 Slices Salami
0.25 cup Pitted Kalamata Olives
0.25 cup Roasted pepper strips, drained
0.25 cup Basil leaves, to garnish
Nutrition value
551
calories per serving
38 g Fat32 g Protein19 g Carbs7 g FiberOther
Current Totals
38 g Fat
32 g Protein
19 g Carbs
7 g Fiber
MacroNutrients
Carbs
19 g
Protein
32 g
Fiber
7 g
Fats
Fat
38 g
Vitamins & Minerals
Calcium
619 mg
Iron
3 mg
Vitamin A
259 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
163 mcg
Vitamin B12
0 mcg
Vitamin C
29 mg
Vitamin E
6 mg
Copper
0 mcg
Magnesium
120 mg
Manganese
1 mg
Phosphorus
501 mg
Selenium
27 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment