Carrot-Walnut Snack Cake With Cream Cheese Frosting Recipe

Recipe By Slurrp

Carrot-Walnut Snack Cake with Cream Cheese Frosting is a moist and flavorful cake made with grated carrots, walnuts, and warm spices. The cake is topped with a creamy and tangy cream cheese frosting, which complements the sweetness of the cake. This snack cake is perfect for afternoon tea or as a dessert. It can be stored in the refrigerator for a few days and tastes even better the next day.

4.9
14 Rating - Rate
Eggdiet
1hr 30minstotal

ingredients serve

Ingredients For Carrot-Walnut Snack Cake With Cream Cheese Frosting Recipe

Directions : Carrot-Walnut Snack Cake With Cream Cheese Frosting Recipe

Cooking Directions

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Storage and Serving

Nutrition
value
4982
calories per serving
339 g Fat76 g Protein412 g Carbs44 g FiberOther

Current Totals

  • 339 g Fat
  • 76 g Protein
  • 412 g Carbs
  • 44 g Fiber

MacroNutrients

  • Carbs
    412 g
  • Protein
    76 g
  • Fiber
    44 g

Fats

  • Fat
    339 g

Vitamins & Minerals

  • Calcium
    1512 mg
  • Iron
    63 mg
  • Vitamin A
    12303 mcg
  • Vitamin B1
    4 mg
  • Vitamin B2
    3 mg
  • Vitamin B3
    35 mg
  • Vitamin B6
    2 mg
  • Vitamin B9
    429 mcg
  • Vitamin B12
    1 mcg
  • Vitamin C
    35 mg
  • Vitamin E
    34 mg
  • Copper
    4 mcg
  • Magnesium
    549 mg
  • Manganese
    8 mg
  • Phosphorus
    1869 mg
  • Selenium
    117 mcg
  • Zinc
    11 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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