Carolynne's Roasted Pork Spare Ribs Recipe

Carolynne is one of the voices on the phone when you call to order a whole or half pig from our custom processing department. She knows exactly how to cut a pig so that you get what you want back from your pig. She also knows how to prepare everything from a pig so it tastes delicious Here's her roasted pork spare rib recipe with cabbage and potatoes that her husband affectionately calls "Bohemian soul food. " Carolynne's tip-don't trim any excess fat from the ribs-it makes them even tastier if you leave the fat we don't trim off on the ribs