Caribbean Pork Fillet With Pickled Cabbage Recipe

Ingredients For Caribbean Pork Fillet With Pickled Cabbage Recipe

• 0.25 cup Pineapple juice
• 1 tablespoon Vegetable Oil
• 1 teaspoon Honey
• 0.5 teaspoon Ground chilli
• 0.25 teaspoon Coles brand ground allspice
• pinch Ground nutmeg
• 2 tablespoon Coles brand italian white wine vinegar
• 750 gram Coles pork fillet
• 0.25 Small red cabbage, cored, finely shredded
• 2 Carrots, Shredded
• 0.5 Red onion, halved, thinly sliced