Sizzling Beef With Spicy Pickled Cabbage Recipe

Recipe By Taste

This 30-minute meal is akin to korean BBQ-the beef is marinated in a lovely combination of sugar, soy and sesame oil.

4.5
26 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Sizzling Beef With Spicy Pickled Cabbage
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ingredients serve

Ingredients for Sizzling Beef With Spicy Pickled Cabbage Recipe

  • 0.63 tablespoon Soy sauce
  • 0.38 tablespoon Caster sugar
  • 3/4 teaspoon Sesame oil
  • 1/2 Garlic Cloves, Crushed
  • 3/4 Beef porterhouse steaks, trimmed, cut into 1cm-thick slices
  • 0.13 Wombok, thinly sliced
  • 1/4 Large carrot, peeled, cut into matchsticks
  • 1/2 tablespoon Rice wine vinegar
  • 1/4 teaspoon Fresh Ginger, Finely Grated
  • 0.06 teaspoon Dried chilli flakes
  • 3/4 teaspoon Grapeseed oil
  • 1/4 bunch Green shallots, ends washed
  • As required Toasted sesame seeds, to serve
Nutrition
value
112
calories per serving
6 g Fat2 g Protein11 g Carbs2 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    2g
  • Carbs
    11g
  • Fiber
    2g

MacroNutrients

  • Carbs
    11g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    78mg
  • Iron
    1mg
  • Vitamin A
    535mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    11mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    28mg
  • Manganese
    1mg
  • Phosphorus
    43mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste