Caramelized Butternut Squash with Sauteed Greens Recipe

Ingredients For Caramelized Butternut Squash with Sauteed Greens Recipe

• 2 tablespoon Olive oil
• 1 inch 1 medium butternut squash peeled and cut into cubes
• 4 tablespoon Maple syrup
• 2 tablespoon Brown sugar
• 2 Cloves garlic finely minced
• 2 pinch A wo of salt and pepper
• 4 Handfuls coarsely chopped beet greens stems removed
• 0.25 cup Goat cheese crumbled