Capsicum Bhath Recipe

Name: Capsicum Bhath Recipe
Total time: 45 min
Yield: 3
Cuisine: South Indian

Recipe By Better Butter

Capsicum flavoured rice, a perfect tiffin option for everyone.

3.7

29 Rating - Rate

Vegdiet

45minstotal

15minsPrep

30minsCook

Recipe Video

Step by step video of how to make Capsicum Bhath

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Ingredients For Capsicum Bhath Recipe

For Spice mixture
2 tablespoon channa dal
1 tablespoon urad dal
1 tablespoon coriander Seeds
1 teaspoon Jeera
1 teaspoon Sesame Seeds
pinch methi
pinch hing
2 red chillies
0.25 cup Coconut
For rice
0.5 cup Basmati rice soaked 20 minutes
1 teaspoon Oil
For capsicum bhath
1 tablespoon Oil
mustard
cashews optional
10 Shallots
1 Red/ Yellow/ Green capsicum chopped
Turmeric
Salt
Chopped Spring Onions
FOR RAITA
1 cup Thick curd
1 cucumber chopped
pinch black salt
FOR GARNISH
spring onions
coriander leaves

Nutrition
value

304

calories per serving

13 g Fat7 g Protein39 g Carbs5 g FiberOther

Current Totals

13 g Fat
7 g Protein
39 g Carbs
5 g Fiber

MacroNutrients

Carbs
39 g
Protein
7 g
Fiber
5 g

Fats

Fat
13 g

Vitamins & Minerals

Calcium
115 mg
Iron
2 mg
Vitamin A
178 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
24 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
61 mg
Manganese
1 mg
Phosphorus
101 mg
Selenium
8 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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