Capsicum Bhajiya is a popular Indian snack made with bell peppers, gram flour, and spices. The bell peppers are sliced and coated in a flavorful batter, then deep-fried until crispy and golden. These bhajiyas are crunchy on the outside and soft on the inside, with a hint of spiciness. They are perfect as an evening snack or as a starter for parties. Serve them hot with mint chutney or ketchup for a delicious and satisfying treat.