Corn Capsicum Bhaji Pav Recipe

Recipe By Better Butter

Chatpati dish.

4.4
17 Rating -
Rate
Vegdiet
15minsPrep
8minsCook
15m.Prep
8m.Cook
Corn Capsicum Bhaji Pav
plan
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ingredients serve

Ingredients for Corn Capsicum Bhaji Pav Recipe

  • 0.13 cup Sweet corn
  • 0.13 cup Chopped capsicum
  • 0.13 cup Chopped Tomatoes
  • 1/4 cup Chopped Onions
  • 1/4 tablespoon Ginger garlic paste
  • 0.13 tablespoon chilli powder
  • 1/4 tablespoon pavbhaji masala
  • 1/2 tablespoon Oil
  • As required Salt
  • 0.13 bowl coriander
  • As required Cheese
  • As required butter to apply on pav
Nutrition
value
115
calories per serving
7 g Fat2 g Protein11 g Carbs2 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    2g
  • Carbs
    11g
  • Fiber
    2g

MacroNutrients

  • Carbs
    11g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    15mg
  • Iron
    < 1mg
  • Vitamin A
    254mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    37mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    36mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    17mg
  • Manganese
    < 1mg
  • Phosphorus
    46mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter