The lovely italian salad of sliced tomato, mozzarella cheese, and fresh basil leaves gets a drizzle of sweet, tangy balsamic vinegar reduction for a gourmet summer treat.
Ingredients For Caprese Salad With Balsamic Reduction Recipe
1 cup Balsamic vinegar
0.25 cup Honey
3 inch Large tomatoes, cut into 1/2 slices
1 inch Package fresh mozzarella cheese, cut into 1/4 slices
0.25 teaspoon Salt
0.25 teaspoon Ground black pepper
0.5 cup Fresh basil leaves
Nutrition value
84
calories per serving
2 g Fat3 g Protein12 g Carbs< 1 g FiberOther
Current Totals
2 g Fat
3 g Protein
12 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
12 g
Protein
3 g
Fiber
0 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
236 mg
Iron
11 mg
Vitamin A
139 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
23 mcg
Vitamin B12
0 mcg
Vitamin C
6 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
38 mg
Manganese
0 mg
Phosphorus
141 mg
Selenium
7 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
