Cabbage Paratha Recipe

Ingredients For Cabbage Paratha Recipe

• 3 tablespoon Oil or ghee for frying
• 2 cup Whole Wheat Flour
• 1 cup Chopped purple cabbage or green cabbage
• 2 tablespoon White sesame seed
• 1 teaspoon Cumin seed
• 1 Medium sized onion chopped finely
• 1 Green chilies
• 0.5 inch Ginger minced or chopped finely optional
• 1 tablespoon Garam masala powder
• 1 tablespoon Dry mango powder optional
• 2 tablespoon Chopped coriander leaves
• As required Water as required
• As required Salt as required