Butternut Squash Bake Recipe

Name: Butternut Squash Bake Recipe
Total time: 55 min
Yield: 6
Cuisine: Italian

Recipe By All Recipes

This savory side dish or vegetarian main dish is made with butternut squash and accented with fresh thyme and blue cheese.

4.3

19 Rating - Rate

Vegdiet

55minstotal

20minsPrep

35minsCook

ingredients serves

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Ingredients For Butternut Squash Bake Recipe

1 Butternut squash - peeled, seeded, and cubed
0.33333333333333326 Yellow onion, minced
0.25 cup Extra-virgin olive oil
0.75 cup Italian Bread Crumbs
1 tablespoon Minced Fresh Thyme
6 ounce Crumbled Blue Cheese

Nutrition
value

249

calories per serving

16 g Fat8 g Protein19 g Carbs2 g FiberOther

Current Totals

16 g Fat
8 g Protein
19 g Carbs
2 g Fiber

MacroNutrients

Carbs
19 g
Protein
8 g
Fiber
2 g

Fats

Fat
16 g

Vitamins & Minerals

Calcium
215 mg
Iron
4 mg
Vitamin A
63 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
42 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
26 mg
Manganese
0 mg
Phosphorus
131 mg
Selenium
12 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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