Even those who aren't fans of squash enjoy this side dish. Sweet slices of butternut squash are topped with apples covered in a cinnamon-sugar glaze for a quick and easy dinner accompaniment. Ellie Klopping, Toledo, Ohio.
Ingredients For Butternut Squash Apple Bake Recipe
1 inch Butternut squash , peeled and cut into 1/2 slices
3 Medium tart apples, peeled and thinly sliced
0.33333333333333326 cup Packed brown sugar
1.5 teaspoon All purpose flour
0.25 teaspoon Ground cinnamon
2 tablespoon Butter, melted
Nutrition value
44
calories per serving
2 g Fat< 1 g Protein6 g Carbs< 1 g FiberOther
Current Totals
2 g Fat
< 1 g Protein
6 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
6 g
Protein
0 g
Fiber
1 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
5 mg
Iron
0 mg
Vitamin A
0 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
4 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
3 mg
Manganese
0 mg
Phosphorus
9 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment