Buttermilk Scones Recipe

Recipe By Taste

These tasty scones can be served as usual with butter and jam or as a side dish to go with soup.

4.4
15 Rating - Rate
Vegdiet
32minstotal
20minsPrep
12minsCook

ingredients serves

2
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Ingredients For Buttermilk Scones Recipe

Nutrition
value
1077
calories per serving
10 g Fat60 g Protein184 g Carbs5 g FiberOther

Current Totals

  • 10 g Fat
  • 60 g Protein
  • 184 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    184 g
  • Protein
    60 g
  • Fiber
    5 g

Fats

  • Fat
    10 g

Vitamins & Minerals

  • Calcium
    1546 mg
  • Iron
    3 mg
  • Vitamin A
    124 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    2 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    87 mcg
  • Vitamin B12
    5 mcg
  • Vitamin C
    7 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    198 mg
  • Manganese
    1 mg
  • Phosphorus
    1390 mg
  • Selenium
    30 mcg
  • Zinc
    7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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