Buffalo Chicken Potato Skins Recipe

Recipe By Taste Of Home

Take two popular restaurant nibbles, put them together and you'll have an unforgettable appetizer for your next holiday get-together. Bridget O'Connor, Round Lake Beach, Illinois.

3.8
22 Rating - Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook

ingredients serves

2
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Ingredients For Buffalo Chicken Potato Skins Recipe

Nutrition
value
1212
calories per serving
44 g Fat65 g Protein130 g Carbs19 g FiberOther

Current Totals

  • 44 g Fat
  • 65 g Protein
  • 130 g Carbs
  • 19 g Fiber

MacroNutrients

  • Carbs
    130 g
  • Protein
    65 g
  • Fiber
    19 g

Fats

  • Fat
    44 g

Vitamins & Minerals

  • Calcium
    1159 mg
  • Iron
    6 mg
  • Vitamin A
    2312 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    19 mg
  • Vitamin B6
    2 mg
  • Vitamin B9
    176 mcg
  • Vitamin B12
    1 mcg
  • Vitamin C
    240 mg
  • Vitamin E
    3 mg
  • Copper
    2 mcg
  • Magnesium
    287 mg
  • Manganese
    2 mg
  • Phosphorus
    1249 mg
  • Selenium
    42 mcg
  • Zinc
    10 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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