Crock Pot Buffalo Chicken Potato Skins Recipe

Recipe By Recipes That Crock!

The crock pot buffalo chicken potato skins are sure to be the hit of any party

4.9
19 Rating -
Rate
Non Vegdiet
4hr 20minstotal
10minsPrep
4hr 10minsCook
4hr 20m.total
10m.Prep
4hr 10m.Cook
Crock Pot Buffalo Chicken Potato Skins
plan
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ingredients serve

Ingredients for Crock Pot Buffalo Chicken Potato Skins Recipe

  • 0.19 pound Boneless, skinless chicken breast
  • 0.06 Onion chopped
  • 0.13 Garlic clove minced
  • 1.81 ounce Chicken
  • 0.06 cup Cayenne hot pepper sauce
  • 3/4 Baking potatoes baked
  • As required Salt and pepper to taste
  • 0.13 cup Shredded cheddar cheese
  • As required Ranch or blue cheese salad dressing garnish
Nutrition
value
336
calories per serving
13 g Fat37 g Protein15 g Carbs3 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    37g
  • Carbs
    15g
  • Fiber
    3g

MacroNutrients

  • Carbs
    15g
  • Protein
    37g
  • Fiber
    3g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    200mg
  • Iron
    2mg
  • Vitamin A
    129mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    11mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    41mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    43mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    65mg
  • Manganese
    < 1mg
  • Phosphorus
    375mg
  • Selenium
    29mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Recipes That Crock!