1 pound Cooked pasta of your choice, pasta water reserved
4 cup Broccoli florets
2 cup Basil leaves, lightly packed
2 Garlic Cloves
0.25 cup Pine Nuts
1 cup Extra virgin olive oil
0.5 teaspoon Salt
Nutrition value
647
calories per serving
49 g Fat15 g Protein66 g Carbs5 g FiberOther
Current Totals
49 g Fat
15 g Protein
66 g Carbs
5 g Fiber
MacroNutrients
Carbs
66 g
Protein
15 g
Fiber
5 g
Fats
Fat
49 g
Vitamins & Minerals
Calcium
149 mg
Iron
3 mg
Vitamin A
157 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
95 mcg
Vitamin B12
0 mcg
Vitamin C
26 mg
Vitamin E
7 mg
Copper
0 mcg
Magnesium
104 mg
Manganese
2 mg
Phosphorus
268 mg
Selenium
3 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment