Breakfast Bruschetta Recipe

Name: Breakfast Bruschetta Recipe
Total time: 30 min
Yield: 12
Cuisine: Italian

Recipe By Taste

Bring a gourmet touch to your family breakfast table with these tasty bruschetta topped with spinach, pancetta, mushrooms and tomato.

4.4

10 Rating - Rate

Non Vegdiet

30minstotal

10minsPrep

20minsCook

ingredients serves

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Ingredients For Breakfast Bruschetta Recipe

500 gram Trussed cherry tomatoes
400 gram Portobello mushrooms, stalks removed
0.25 cup Extra virgin olive oil
24 Slices mild pancetta
2 bunch English spinach, trimmed, washed, dried
12 Slices Sourdough Bread

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Nutrition
value

171

calories per serving

7 g Fat7 g Protein20 g Carbs14 g FiberOther

Current Totals

7 g Fat
7 g Protein
20 g Carbs
14 g Fiber

MacroNutrients

Carbs
20 g
Protein
7 g
Fiber
14 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
36 mg
Iron
4 mg
Vitamin A
1086 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
63 mcg
Vitamin B12
0 mcg
Vitamin C
16 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
82 mg
Manganese
1 mg
Phosphorus
250 mg
Selenium
1 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.