Braised Pulled Pork Shoulder Recipe

Recipe By Martha Stewart

Homemade texas barbecue sauce and dry rub give this pulled pork incredible flavor. Searing in a dutch oven followed by cooking in the oven at a low temperature makes for moist, tender meat every time.

4.4
17 Rating - Rate
Non Vegdiet

ingredients serves

10
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Ingredients For Braised Pulled Pork Shoulder Recipe

Nutrition
value
1017
calories per serving
81 g Fat71 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • 81 g Fat
  • 71 g Protein
  • 3 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    3 g
  • Protein
    71 g
  • Fiber
    0 g

Fats

  • Fat
    81 g

Vitamins & Minerals

  • Calcium
    46 mg
  • Iron
    4 mg
  • Vitamin A
    28 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    17 mg
  • Vitamin B6
    2 mg
  • Vitamin B9
    30 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    64 mg
  • Manganese
    0 mg
  • Phosphorus
    648 mg
  • Selenium
    55 mcg
  • Zinc
    9 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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