Blueberry Oatmeal Scones Recipe

Recipe By All Recipes

These blueberry-oatmeal scones with pecans are a wholesome and delicious breakfast treat Either fresh or frozen blueberries can be used.

4.5
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Vegdiet
40minstotal
15minsPrep
20minsCook

ingredients serves

8
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Ingredients For Blueberry Oatmeal Scones Recipe

Nutrition
value
205
calories per serving
11 g Fat4 g Protein23 g Carbs3 g FiberOther

Current Totals

  • 11 g Fat
  • 4 g Protein
  • 23 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    23 g
  • Protein
    4 g
  • Fiber
    3 g

Fats

  • Fat
    11 g

Vitamins & Minerals

  • Calcium
    77 mg
  • Iron
    3 mg
  • Vitamin A
    52 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    14 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    4 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    33 mg
  • Manganese
    1 mg
  • Phosphorus
    101 mg
  • Selenium
    4 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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