Blackened Salmon Burgers With Herbed Cream Cheese Recipe

Ingredients For Blackened Salmon Burgers With Herbed Cream Cheese Recipe

• Herbed cream cheese
• 4 ounce Philadelphia cream cheese
• 3 tablespoon Fresh Basil, Finely Chopped
• 1 tablespoon Fresh Dill, Finely Chopped
• 1 tablespoon Fresh Parsley, Finely Chopped
• pinch Pinch black pepper
• Blackened salmon burgers
• 1 pound Wild caught salmon, skin removed
• 0.33000000000000007 cup Panko Bread Crumbs
• 2 tablespoon Kraft grated parmesan cheese
• 2 tablespoon Olive Oil, Divided
• 2 tablespoon Dark brown sugar
• 1 tablespoon Paprika
• 0.5 teaspoon Cayenne pepper
• 0.5 teaspoon Garlic powder
• 0.5 teaspoon Dried Thyme Leaves
• 4 Small poppy seed bagels or brioche sandwich roll s. toasted
• As required Season to taste
• Toppings
• 1 Avocado, Sliced
• 1 Grilled jalapeao pepper, sliced
• 4 Grilled pineapple slices
• 0.5 Medium red onion, pickled