Herbed Burgers with Blue Cheese Mayo Recipe
Recipe By Chatelaine
Beef and blue cheese is a favourite combo of our food editor monda rosenberg. This is one of her weekday barbecue staples. Indoor sizzle no barbecue? No worries. Prepare burgers as above, then lightly coat a large frying pan with oil. Set over medium heat. Add burgers and cook, covered, 6 to 8 minutes per.
3.5
29 Rating -
Rate
Non Vegdiet
8minstotal
8minsPrep
8m.total
8m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Herbed Burgers with Blue Cheese Mayo Recipe
- 0.06 cup Regular or light mayonnaise
- 1/2 tablespoon Crumbled blue cheese
- 1/2 tablespoon Chives or green onion , thinly sliced
- 1/2 Small tomatoes
- 1/4 teaspoon Olive oil
- 1/4 Egg
- 1/4 tablespoon Dijon mustard
- 0.13 teaspoon Dried thyme
- 0.13 teaspoon Salt and pepper
- 125 gram Ground beef
- 1 Hamburger buns , optional
- 1 Leaves of lettuce
Nutrition
value
value
328
calories per serving
22 g Fat30 g Protein3 g Carbs2 g FiberOther
Current Totals
- Fat22g
- Protein30g
- Carbs3g
- Fiber2g
MacroNutrients
- Carbs3g
- Protein30g
- Fiber2g
Fats
- Fat22g
Vitamins & Minerals
- Calcium73mg
- Iron4mg
- Vitamin A810mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B946mcg
- Vitamin B120mcg
- Vitamin C25mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium49mg
- Manganese< 1mg
- Phosphorus316mg
- Selenium22mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Chatelaine