Italian Stuffed Zucchini Boats Recipe

Ingredients For Italian Stuffed Zucchini Boats Recipe

• 4 Zucchini, sliced in 1/2 lengthwise
• 1 teaspoon Olive oil
• 1 Onion, finely chopped
• 1 Carrot, finely chopped
• 2 Celery stalks, finely chopped
• 2 Cloves garlic, minced
• 1 teaspoon Italian seasoning
• 1 teaspoon Salt
• 0.5 teaspoon Pepper
• 1 pound Extra lean ground beef
• 2 cup Spaghetti sauce
• 1 cup Grated mozzarella cheese
• 2 tablespoon Fresh chopped basil
• 0.5 cup Cherry tomatoes, sliced