Ingredients For Beef Red Wine And Mushroom Pies Recipe
2 Sheets frozen shortcrust pastry, thawed
2 tablespoon Olive oil
4 Rashers rindless bacon, chopped
6 Eschalots, finely chopped
1 Flat mushroom, chopped
2 Cloves Garlic, Crushed
500 gram Beef mince
0.5 cup Beef Stock
0.5 cup Tomato paste
0.33000000000000007 cup Red wine
2 teaspoon Rosemary, chopped
2 Sheets Frozen Puff Pastry, Thawed
Milk, for glazing
Tomato sauce, to serve
Nutrition value
441
calories per serving
29 g Fat34 g Protein9 g Carbs10 g FiberOther
Current Totals
29 g Fat
34 g Protein
9 g Carbs
10 g Fiber
MacroNutrients
Carbs
9 g
Protein
34 g
Fiber
10 g
Fats
Fat
29 g
Vitamins & Minerals
Calcium
48 mg
Iron
6 mg
Vitamin A
174 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
1 mg
Vitamin B9
25 mcg
Vitamin B12
0 mcg
Vitamin C
6 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
74 mg
Manganese
1 mg
Phosphorus
445 mg
Selenium
17 mcg
Zinc
9 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
