Beef Red Wine And Mushroom Pies Recipe

Name: Beef Red Wine And Mushroom Pies Recipe
Total time: 70 min
Yield: 4
Cuisine: American

Recipe By Taste

Serve up this iconic australian dish to your family and they'll love you for it.

4.3

17 Rating -

Rate

Non Vegdiet

1hr 10minstotal

20minsPrep

50minsCook

1hr 10m.total

20m.Prep

50m.Cook

plan

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Ingredients for Beef Red Wine And Mushroom Pies Recipe

1/2 Sheets frozen shortcrust pastry, thawed
1/2 tablespoon Olive oil
1 Rashers rindless bacon, chopped
1.50 Eschalots, finely chopped
1/4 Flat mushroom, chopped
1/2 Cloves Garlic, Crushed
125 gram Beef mince
0.13 cup Beef Stock
0.13 cup Tomato paste
0.08 cup Red wine
1/2 teaspoon Rosemary, chopped
1/2 Sheets Frozen Puff Pastry, Thawed
As required Milk, for glazing
As required Tomato sauce, to serve

Nutrition
value

441

calories per serving

29 g Fat34 g Protein9 g Carbs10 g FiberOther

Current Totals

Fat
29g
Protein
34g
Carbs
9g
Fiber
10g

MacroNutrients

Carbs
9g
Protein
34g
Fiber
10g

Fats

Fat
29g

Vitamins & Minerals

Calcium
48mg
Iron
6mg
Vitamin A
174mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
25mcg
Vitamin B12
0mcg
Vitamin C
6mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
74mg
Manganese
1mg
Phosphorus
445mg
Selenium
17mcg
Zinc
9mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste