Beef Noodle Soup Recipe

Name: Beef Noodle Soup Recipe
Total time: 45 min
Yield: 4
Cuisine: Chinese

Recipe By Rachael Ray

4.9

30 Rating - Rate

Non Vegdiet

45minstotal

10minsPrep

35minsCook

ingredients serves

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Ingredients For Beef Noodle Soup Recipe

1 tablespoon Vegetable oil
2 Large onions, unpeeled, quartered through root end
3 inch Fresh ginger, peeled and quartered lengthwise
6 cup Beef Stock
3 stick Cinnamon
4 Star anise pods
0.5 pound Beef eye round, frozen until just firm, then sliced very thinly against the grain
16 ounce Rice noodles, cooked
2 teaspoon Fish sauce
1 cup Bean Sprouts
1 Red jalapeno, thinly sliced
0.33000000000000007 cup Fresh basil leaves

Nutrition
value

1298

calories per serving

43 g Fat73 g Protein173 g Carbs51 g FiberOther

Current Totals

43 g Fat
73 g Protein
173 g Carbs
51 g Fiber

MacroNutrients

Carbs
173 g
Protein
73 g
Fiber
51 g

Fats

Fat
43 g

Vitamins & Minerals

Calcium
962 mg
Iron
16 mg
Vitamin A
190 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
17 mg
Vitamin B6
2 mg
Vitamin B9
91 mcg
Vitamin B12
0 mcg
Vitamin C
48 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
170 mg
Manganese
16 mg
Phosphorus
889 mg
Selenium
58 mcg
Zinc
15 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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