Ground Beef Noodle Soup Recipe
Recipe By Taste Of Home
This savory specialty combines ground beef with onions, celery and carrots. "This is a wonderful fast soup to make any day of the week," says Judy Brander of Two Harbors, Minnesota.
3.6
29 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Ground Beef Noodle Soup Recipe
- 0.19 pound Lean Ground Beef
- 0.06 cup Each chopped onion, celery and carrot
- 0.88 cup Water
- 0.13 Envelope au jus mix
- 1/4 tablespoon Beef bouillon granules
- 1/4 Bay leaves
- 1/50 teaspoon Pepper
- 0.19 cup Uncooked Egg Noodles
Nutrition
value
value
335
calories per serving
13 g Fat20 g Protein33 g Carbs< 1 g FiberOther
Current Totals
- Fat13g
- Protein20g
- Carbs33g
- Fiber< 1g
MacroNutrients
- Carbs33g
- Protein20g
- Fiber< 1g
Fats
- Fat13g
Vitamins & Minerals
- Calcium26mg
- Iron3mg
- Vitamin A46mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B912mcg
- Vitamin B120mcg
- Vitamin C1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium27mg
- Manganese< 1mg
- Phosphorus239mg
- Selenium17mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home