My son and I concocted this beef brisket chili for a chili cook-off at his work. He proudly came home with a first-place ribbon! —Marie Hattrup, Sonoma, California.
1 pound Smoked kielbasa or polish sausage, halved and sliced
1 Jar Salsa
1 can Diced Tomatoes, Undrained
1 can Tomato Sauce
2 can Chopped green chiles
2 Garlic cloves, minced
1 tablespoon Chili powder
1 tablespoon Ground Cumin
1 teaspoon Celery salt
0.25 teaspoon Salt
0.125 teaspoon Pepper
2 tablespoon Lemon juice
1.5 teaspoon Grated lemon zest
Optional: shredded cheddar cheese and sliced green onions
Nutrition value
156
calories per serving
12 g Fat9 g Protein3 g Carbs1 g FiberOther
Current Totals
12 g Fat
9 g Protein
3 g Carbs
1 g Fiber
MacroNutrients
Carbs
3 g
Protein
9 g
Fiber
1 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
27 mg
Iron
1 mg
Vitamin A
106 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
11 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
25 mg
Manganese
0 mg
Phosphorus
76 mg
Selenium
9 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
