Southwest Beef Brisket Recipe

Name: Southwest Beef Brisket Recipe
Total time: 20 min
Yield: 8
Cuisine: Mexican

Recipe By Taste Of Home

“This is a big favorite, especially for get-togethers on game day. I like to serve it on rolls with three-bean salad and potato or macaroni salad. But you can also serve it over rice. I even like it cold. ”—Traci K Wynne, Denver, Pennsylvania.

4.2

20 Rating -

Rate

Non Vegdiet

20minstotal

25minsPrep

55minsCook

20m.total

25m.Prep

55m.Cook

plan

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Ingredients for Southwest Beef Brisket Recipe

0.13 Fresh beef brisket
0.13 Small onion, finely chopped
0.13 Serrano pepper, seeded and minced
1/2 teaspoon Brown sugar
0.13 tablespoon Chili powder
0.13 tablespoon Cider vinegar
1/4 Garlic cloves, minced
0.06 teaspoon Salt
0.06 teaspoon Ground Cumin
1/2 teaspoon Canola oil
0.31 cup Water
1/4 can Diced tomatoes and green chilies
0.13 Medium onion, sliced

Nutrition
value

calories per serving

2 g Fat< 1 g Protein3 g Carbs2 g FiberOther

Current Totals

Fat
2g
Protein
< 1g
Carbs
3g
Fiber
2g

MacroNutrients

Carbs
3g
Protein
< 1g
Fiber
2g

Fats

Fat
2g

Vitamins & Minerals

Calcium
19mg
Iron
1mg
Vitamin A
261mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
23mcg
Vitamin B12
< 1mcg
Vitamin C
12mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
29mg
Manganese
< 1mg
Phosphorus
15mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home