Banana Ice Cream Puffs Recipe

Name: Banana Ice Cream Puffs Recipe
Total time: 20 min
Yield: 2
Cuisine: French

Recipe By Taste Of Home

These tender golden puffs are filled with rich banana ice cream and drizzled with hot fudge-making them pretty enough to draw a sleighful of compliments!.

3.7

19 Rating - Rate

Eggdiet

20minstotal

1hr Prep

20minsCook

ingredients serves

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Ingredients For Banana Ice Cream Puffs Recipe

1 cup Sugar
1 Package cook and serve banana cream pudding mix
3 tablespoon All purpose flour
0.5 teaspoon Salt
5 cup 2 milk
4 Large eggs, room temperature, lightly beaten
4 cup Heavy whipping cream
1.75 cup Mashed ripe banana
2 tablespoon Vanilla extract
Cream puffs
2 cup Water
1 cup Butter
2 teaspoon Sugar
0.25 teaspoon Salt
2 cup All purpose flour
8 Large Eggs, Room Temperature
Hot fudge or chocolate ice cream topping
Chopped nuts

Nutrition
value

3379

calories per serving

248 g Fat85 g Protein192 g Carbs17 g FiberOther

Current Totals

248 g Fat
85 g Protein
192 g Carbs
17 g Fiber

MacroNutrients

Carbs
192 g
Protein
85 g
Fiber
17 g

Fats

Fat
248 g

Vitamins & Minerals

Calcium
1395 mg
Iron
11 mg
Vitamin A
1638 mcg
Vitamin B1
1 mg
Vitamin B2
2 mg
Vitamin B3
5 mg
Vitamin B6
2 mg
Vitamin B9
325 mcg
Vitamin B12
0 mcg
Vitamin C
42 mg
Vitamin E
8 mg
Copper
1 mcg
Magnesium
263 mg
Manganese
1 mg
Phosphorus
1628 mg
Selenium
151 mcg
Zinc
7 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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