Easy to make, and packed full of flavor, this balsamic glazed tuna steak recipe is a recipe that you can have on the table in minutes. The balsamic glaze gives the tuna a rich flavor with just a hint of sweetness from the balsamic vinegar. We grilled the tuna in this recipe, but you can also make this recipe by pan searing or broiling the tuna. Do you have any tweaks that you think made this recipe even better? Let us know in the comments below
