Balsamic Glazed Steak Kebabs Recipe

Recipe By Chatelaine

Our kebabs look stunning with chunks of brightly coloured peppers and cherry tomatoes. Theyre perfect for last-minute entertaining since they only need half an hour to marinate. Buy extra-thick steaks at your local butcher or the supermarkets butcher counter. It makes cutting easy. And boosts the wow factor for these handsome kebabs.

4.4
19 Rating - Rate
Non Vegdiet
15minstotal
15minsPrep
Cook

ingredients serves

Ingredients For Balsamic Glazed Steak Kebabs Recipe

Nutrition
value
271
calories per serving
7 g Fat36 g Protein12 g Carbs1 g FiberOther

Current Totals

  • 7 g Fat
  • 36 g Protein
  • 12 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    12 g
  • Protein
    36 g
  • Fiber
    1 g

Fats

  • Fat
    7 g

Vitamins & Minerals

  • Calcium
    53 mg
  • Iron
    6 mg
  • Vitamin A
    296 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    7 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    44 mcg
  • Vitamin B12
    3 mcg
  • Vitamin C
    28 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    53 mg
  • Manganese
    0 mg
  • Phosphorus
    351 mg
  • Selenium
    53 mcg
  • Zinc
    7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Chatelaine

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