Baked Chicken Drumsticks With Roasted Cauliflower & Potato Salad Recipe

Recipe By EatingWell

Tossing the roasted cauliflower and potatoes with the creamy tarragon dressing while theyre hot infuses them with flavor. The cornichons are an unexpected, delicious addition to this potato salad dressing. If you dont have any on hand, pickles or even relish would be good too.

4.6
30 Rating - Rate
Non Vegdiet
40minstotal

ingredients serves

4
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Ingredients For Baked Chicken Drumsticks With Roasted Cauliflower & Potato Salad Recipe

Nutrition
value
176
calories per serving
8 g Fat10 g Protein14 g Carbs21 g FiberOther

Current Totals

  • 8 g Fat
  • 10 g Protein
  • 14 g Carbs
  • 21 g Fiber

MacroNutrients

  • Carbs
    14 g
  • Protein
    10 g
  • Fiber
    21 g

Fats

  • Fat
    8 g

Vitamins & Minerals

  • Calcium
    152 mg
  • Iron
    4 mg
  • Vitamin A
    225 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    222 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    237 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    133 mg
  • Manganese
    1 mg
  • Phosphorus
    204 mg
  • Selenium
    8 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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