Oven-Baked Chicken Drumsticks With Potatoes Recipe
Recipe By EatingWell
Use your favorite dried herb blend to season both the drumsticks and the sauce in this healthy sheet-pan dinner. A garlic-and-herb mix is crowd-pleasing, but something with a little more heat, like cajun seasoning, would be delicious too. Whichever way you go, opt for a salt-free version to keep the sodium down in this quick and easy chicken recipe.
4.6
16 Rating -
Rate
Non Vegdiet
1hr total
1hr total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Oven-Baked Chicken Drumsticks With Potatoes Recipe
- 1/4 inch 2 medium sweet potatoes, cut into
- 1/4 inch 1 medium russet potato, cut into
- 1/4 Medium Yellow Onion, Chopped
- 1/4 tablespoon Extra virgin olive oil
- 1/2 teaspoon Chopped Fresh Rosemary
- 1/2 teaspoon Chopped Fresh Thyme
- 0.19 teaspoon Ground pepper, divided
- 0.13 teaspoon Salt plus a pinch, divided
- 1/2 pound Chicken Drumsticks
- 3/4 teaspoon Dried herb seasoning blend, divided
- 1.50 tablespoon Sour cream
Nutrition
value
value
125
calories per serving
4 g Fat7 g Protein14 g Carbs19 g FiberOther
Current Totals
- Fat4g
- Protein7g
- Carbs14g
- Fiber19g
MacroNutrients
- Carbs14g
- Protein7g
- Fiber19g
Fats
- Fat4g
Vitamins & Minerals
- Calcium157mg
- Iron6mg
- Vitamin A483mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9178mcg
- Vitamin B120mcg
- Vitamin C178mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium122mg
- Manganese< 1mg
- Phosphorus139mg
- Selenium9mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell