Bacon & Pear Autumn Salad Recipe

Name: Bacon & Pear Autumn Salad Recipe
Total time: 25 min
Yield: 6
Cuisine: American

Recipe By Better Homes and Gardens

Any ripe pear will work for this salad. We love anjou, which is juicy and firm.

4.1

25 Rating - Rate

Non Vegdiet

25minstotal

25minsPrep

Cook

ingredients serves

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Ingredients For Bacon & Pear Autumn Salad Recipe

8 Slices smoked peppered bacon
1 tablespoon Extra virgin olive oil
2 Shallots, thinly sliced
Kosher salt and freshly ground black pepper
2 tablespoon Red wine vinegar
6 cup Torn fresh kale, swiss chard, and/or beet greens
1 cup Cooked, cooled grain, such as barley or farro
2 Bosc pears, cored and thinly sliced
4 ounce Gouda cheese, cubed

Nutrition
value

209

calories per serving

6 g Fat9 g Protein28 g Carbs7 g FiberOther

Current Totals

6 g Fat
9 g Protein
28 g Carbs
7 g Fiber

MacroNutrients

Carbs
28 g
Protein
9 g
Fiber
7 g

Fats

Fat
6 g

Vitamins & Minerals

Calcium
177 mg
Iron
2 mg
Vitamin A
463 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
49 mcg
Vitamin B12
0 mcg
Vitamin C
45 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
144 mg
Manganese
0 mg
Phosphorus
193 mg
Selenium
11 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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