Bacon and Gruyere Dip Recipe

Name: Bacon And Gruyere Dip Recipe
Total time: 23 min
Yield: 12
Cuisine: American

Recipe By Julie Blanner

The meatiest, cheesiest dip that you'll crave again and again.

3.7

29 Rating - Rate

Non Vegdiet

23minstotal

8minsPrep

15minsCook

ingredients serves

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Ingredients For Bacon and Gruyere Dip Recipe

0.5 Yellow onion chopped
4 Slices center cut bacon cut into 1/4 slices
6 ounce Gruyere shredded
1 teaspoon Worcestershire sauce
8 ounce Reduced fat cream cheese softened
0.5 cup Olive oil mayo
As required Cracked pepper to taste
Optional:green onion

Nutrition
value

162

calories per serving

17 g Fat1 g Protein1 g Carbs< 1 g FiberOther

Current Totals

17 g Fat
1 g Protein
1 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
1 g
Protein
1 g
Fiber
0 g

Fats

Fat
17 g

Vitamins & Minerals

Calcium
20 mg
Iron
0 mg
Vitamin A
101 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
5 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
6 mg
Manganese
0 mg
Phosphorus
22 mg
Selenium
2 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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