Ham Steaks with Gruyere, Bacon & Mushrooms Recipe

Name: Ham Steaks With Gruyere, Bacon & Mushrooms Recipe
Total time: 30 min
Yield: 8
Cuisine: New England

Recipe By Taste Of Home

The aroma of this when it's cooking at breakfast time takes me back to my days growing up in Pennsylvania. The recipe was a favorite at home and at church breakfasts. Marion Lowery, Medford, Oregon.

3.7

16 Rating -

Rate

Non Vegdiet

30minstotal

20minsPrep

10minsCook

30m.total

20m.Prep

10m.Cook

Ham Steaks with Gruyere, Bacon & Mushrooms

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Ingredients for Ham Steaks with Gruyere, Bacon & Mushrooms Recipe

0.09 pound Bulk pork sausage
0.06 cup Finely Chopped Onion
1/2 tablespoon Butter, Divided
0.06 cup Diced apple, unpeeled
0.09 teaspoon Dried Thyme
0.06 teaspoon Ground Sage
0.03 teaspoon Pepper
0.38 cup Water divided
0.09 cup Cornmeal
0.13 teaspoon Salt
1/4 tablespoon All purpose flour
As required Maple syrup

Nutrition
value

calories per serving

4 g Fat2 g Protein4 g Carbs2 g FiberOther

Current Totals

Fat
4g
Protein
2g
Carbs
4g
Fiber
2g

MacroNutrients

Carbs
4g
Protein
2g
Fiber
2g

Fats

Fat
4g

Vitamins & Minerals

Calcium
20mg
Iron
< 1mg
Vitamin A
68mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
9mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
12mg
Manganese
< 1mg
Phosphorus
9mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home