Ingredients For Avocado And Cantaloupe Salad With Creamy French Dressing Recipe
2 tablespoon White sugar
2 teaspoon Paprika
0.25 teaspoon Salt
0.25 teaspoon Dry Mustard Powder
3 tablespoon Apple cider vinegar
1 Clove garlic, minced
1 teaspoon Worcestershire sauce
1 pinch Cayenne pepper
0.75 cup Vegetable Oil
6 cup Baby arugula leaves
0.25 Cantaloupe - peeled, seeded, and cubed
1 Avocado - peeled, pitted, and cubed
Nutrition value
538
calories per serving
51 g Fat5 g Protein14 g Carbs4 g FiberOther
Current Totals
51 g Fat
5 g Protein
14 g Carbs
4 g Fiber
MacroNutrients
Carbs
14 g
Protein
5 g
Fiber
4 g
Fats
Fat
51 g
Vitamins & Minerals
Calcium
370 mg
Iron
3 mg
Vitamin A
329 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
228 mcg
Vitamin B12
0 mcg
Vitamin C
35 mg
Vitamin E
8 mg
Copper
0 mcg
Magnesium
115 mg
Manganese
0 mg
Phosphorus
136 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment