Ingredients For Asian Pork With Wilted Asian Greens Recipe
1 tablespoon Brown sugar
80 milliliter Tamari
6 Whole star anise
1 tablespoon Finely Grated Fresh Ginger
1 tablespoon Rice vinegar
0.5 teaspoon Sesame oil
8 Pork loin cutlets, excess fat trimmed
60 milliliter Water
0.5 teaspoon Sesame Seeds
1 bunch Gai choy, ends trimmed
1 bunch Choy sum, ends trimmed
0.5 Small chinese cabbage, coarsely chopped
Nutrition value
41
calories per serving
1 g Fat3 g Protein5 g Carbs2 g FiberOther
Current Totals
1 g Fat
3 g Protein
5 g Carbs
2 g Fiber
MacroNutrients
Carbs
5 g
Protein
3 g
Fiber
2 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
124 mg
Iron
4 mg
Vitamin A
1662 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
1 mg
Vitamin B9
70 mcg
Vitamin B12
0 mcg
Vitamin C
38 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
42 mg
Manganese
0 mg
Phosphorus
45 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
