Asado Negro Recipe

step 1

• STEP 1. take a plastic bag and add meat worcestershire sauce, garlic salt and pepper in it.

step 2

• STEP 1. refrigerate it overnight.

step 3

• STEP 1. heat some oil in a pan and add sugar to it.

step 4

• STEP 1. cook until the sugar dissolves and its color changer to golden brown.

step 5

• STEP 1. add meat to the pan and cook it well from both the sides.

step 6

• STEP 1.add the meat marinade to the pan and simmer for 15 minutes.

step 7

• STEP 1. add water to the pan, let it boil and then lower the flame and cook for another 10 minutes.

step 8

• STEP 1.add in the chopped vegetables, beef, oregano, bay leaves, beef stock and cook at low flame for around 3 hours.

step 9

• STEP 1. once cooked, blend everything in a food processor and strain the puree.

step 10

• STEP 1. serve the puree with cooked meat and enjoy!