Ingredients For Artichoke And Shrimp Risotto Recipe
12 ounce Raw Shrimp
0.5 teaspoon Paprika
Salt
0.1200000000000001 teaspoon Freshly ground black pepper
0.33000000000000007 cup Minced shallots
1 tablespoon Minced Garlic
1.5 cup Risotto rice
0.5 cup Dry white wine
8 ounce Clam juice
2 cup Water
Nutrition value
736
calories per serving
17 g Fat42 g Protein96 g Carbs4 g FiberOther
Current Totals
17 g Fat
42 g Protein
96 g Carbs
4 g Fiber
MacroNutrients
Carbs
96 g
Protein
42 g
Fiber
4 g
Fats
Fat
17 g
Vitamins & Minerals
Calcium
160 mg
Iron
7 mg
Vitamin A
328 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
82 mg
Vitamin B9
728 mcg
Vitamin B12
2 mcg
Vitamin C
15 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
185 mg
Manganese
1 mg
Phosphorus
561 mg
Selenium
73 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment